Login

Your cart

Your cart is empty

Crispy Honey Smoked Salmon Bagel 🥯

Name: Crispy Honey Smoked Salmon Bagel 🥯
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 1 serving
Ingredients: 1 pack Smoked salmon; 1–2 tsp Honey; Black pepper; 1 Bagel; Cream cheese; Cucumber; Pickled onions; Dill

This is such a tasty way of eating smoked salmon 🤤 Just chuck it in the air fryer with a drizzle of honey and it comes out super crispy, salty and sweet ✨ So simple but honestly so good. Thanks for the inspo The Modern Nonna – Delicious!

Prep

5m

Cook

8m

Total

13m

Crispy Honey Smoked Salmon Bagel 🥯

This is such a tasty way of eating smoked salmon 🤤 Just chuck it in the air fryer with a drizzle of honey and it comes out super crispy, salty and sweet ✨ So simple but honestly so good. Thanks for the inspo The Modern Nonna – Delicious!

Prep

5m

Cook

8m

Total

13m

Ingredients

Method

Turn cooking mode on

Step 1

Tear the smoked salmon into bite-sized pieces and place in the air fryer basket in a single layer.

1 pack Smoked salmon

Step 2

Drizzle with honey and add a generous crack of black pepper.

1–2 tsp Honey

Black pepper

Step 3

Air fry at 190°C for 8 minutes, until crispy and slightly caramelised.

Step 4

Slice and toast the bagel if desired, then spread with cream cheese.

1 Bagel

Cream cheese

Step 5

Top with sliced cucumber and pickled onions.

Cucumber

Pickled onions

Step 6

Add the crispy salmon and finish with fresh dill.

Dill

For

1

M

I

1

pack

Smoked salmon, small

1–2

tsp

Honey

Black pepper, freshly cracked

1

Bagel

Cream cheese

Cucumber, thinly sliced

Pickled onions

Dill, fresh

Notes

Keep an eye on the salmon towards the end, as it crisps quickly. Optional, add a squeeze of lemon for extra freshness. Also works well served on sourdough instead of a bagel.