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Chicken Satay

Name: Chicken Satay
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Ingredients: 350 g Chicken breast mini fillets; 1 tbsp Soy sauce; 1 tsp Curry powder; 1/4 tsp Ground cumin; 1 Garlic clove; Salt; Pepper; Air fryer friendly oil spray; 1 tbsp Peanut butter; 1 tbsp Sweet chilli sauce; 1 tbsp Water; 1/2 Juice from lime; 2 portions Cooked rice noodles; Baby gem lettuce; 1 handful Carrot; 1 handful Cucumber; 1 handful Coriander

This is such a tasty dish, crispy fresh lettuce, soft noodles and sweet peanuty chicken, yes please! 🤩

Prep

10m

Cook

10m

Total

20m

Chicken Satay

This is such a tasty dish, crispy fresh lettuce, soft noodles and sweet peanuty chicken, yes please! 🤩

Prep

10m

Cook

10m

Total

20m

Ingredients

Method

Turn cooking mode on

Step 1

Add the chicken fillets to a large bowl and mix in the soy sauce, curry powder, ground cumin, crushed garlic and season with salt and pepper. Leave too marinade for a couple of hours, or overnight if you have time.

For

2

M

I

For the chicken

350

g

Chicken breast mini fillets

1

tbsp

Soy sauce