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Salmon, Rice & Veggies 😋

An easy and healthy ‘chuck it all in’ air fryer dinner! Perfect for lunch the next day too 👍

Prep

5m

Cook

12m

Total

17m

Ingredients

Method

Turn cooking mode on

Step 1

Mix together the ponzu / soy sauce with the miso paste, honey, garlic and ginger paste. Add the salmon to the marinade and leave for a few hours in the fridge (if you don’t have time, it’s not the end of the world!).

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For

2

M

I

2

Salmon fillet, skin on

1

pack

Coconut basmati rice

1

handful

Frozen peas

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chopping-block-knife-white

Cook along with all of our recipes

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Save your favourites and build your own collections

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homepage-image

Salmon, Rice & Veggies 😋

An easy and healthy ‘chuck it all in’ air fryer dinner! Perfect for lunch the next day too 👍

Prep

5m

Cook

12m

Total

17m

Ingredients

Method

Turn cooking mode on

Step 1

Mix together the ponzu / soy sauce with the miso paste, honey, garlic and ginger paste. Add the salmon to the marinade and leave for a few hours in the fridge (if you don’t have time, it’s not the end of the world!).

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

2

Salmon fillet, skin on

1

pack

Coconut basmati rice

1

handful

Frozen peas

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel