Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Turn cooking mode on
Step 1
Cut the leeks in half lengthways, thinly slice and transfer to a frying pan on a low heat, soften with a little olive oil for 8-10 minutes. I tend to add a teaspoon of water whilst cooking if the leeks are drying out.
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For
2
M
I
1
pack
Ready rolled puff pastry
2
Salmon fillets, skinless
2
Leeks
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Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Turn cooking mode on
Step 1
Cut the leeks in half lengthways, thinly slice and transfer to a frying pan on a low heat, soften with a little olive oil for 8-10 minutes. I tend to add a teaspoon of water whilst cooking if the leeks are drying out.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1
pack
Ready rolled puff pastry
2
Salmon fillets, skinless
2
Leeks
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
