Cheese Scones 👌

Name: Cheese Scones 👌
Prep time: 15 min
Cook time: 11 min
Total time: 26 min
Yield: 6 servings
Ingredients: 175 g Self-raising flour; 28 g Butter; 1 Large egg; 1 tspn Mustard powder; 1/2 tspn Garlic powder; 2 tspn Dried parsley; 85 g Cheddar cheese; 2 tbsp Whole milk; Salt; Pepper

These remind me of Cheddar Bay Biscuits at the Red Lobster in America - I LOVE THEM 🤩

Prep

15m

Cook

11m

Total

26m

Ingredients

Method

Turn cooking mode on

Step 1

In a large bowl, rub the butter into the flour until you have a fine breadcrumb consistency.

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For

175

Self-raising flour

Butter, softened

Large egg

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Cheese Scones 👌

These remind me of Cheddar Bay Biscuits at the Red Lobster in America - I LOVE THEM 🤩

Prep

15m

Cook

11m

Total

26m

Ingredients

Method

Turn cooking mode on

Step 1

In a large bowl, rub the butter into the flour until you have a fine breadcrumb consistency.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

175

Self-raising flour

Butter, softened

Large egg

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits