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Prep
10m
Cook
40m
Total
50m
Prep
10m
Cook
40m
Total
50m
Ingredients
Method
Turn cooking mode on
Step 1
In a large bowl, combine all of the spices with the olive oil, add the chicken thighs and stir until they are evenly covered. Cover and pop in the fridge for a couple of hours if you have time.
For
3
M
I
1
kg
Chicken thighs, bone in/skin on
2
tbsp
Olive oil
2
tsp
Smoke paprika
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