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Smoked Mackerel Croquettes 👌

I use the base mix for fish cakes and then any leftovers are great to make these tasty croquettes!

Prep

10m

Cook

10m

Total

20m

Ingredients

Method

Turn cooking mode on

Step 1

Place the frozen peas into a small bowl, cover with boiling water and allow to thaw for 5 mins, then drain.

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For

6

M

I

1/2

pack

Ready made mash (225g)

1

Peppered smoked mackerel fillet

60

g

Frozen peas

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chopping-block-knife-white

Cook along with all of our recipes

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homepage-image

Smoked Mackerel Croquettes 👌

I use the base mix for fish cakes and then any leftovers are great to make these tasty croquettes!

Prep

10m

Cook

10m

Total

20m

Ingredients

Method

Turn cooking mode on

Step 1

Place the frozen peas into a small bowl, cover with boiling water and allow to thaw for 5 mins, then drain.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

6

M

I

1/2

pack

Ready made mash (225g)

1

Peppered smoked mackerel fillet

60

g

Frozen peas

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel