Honey Mustard Pigs in Blankets & Brussel Sprout Skewers 😋

I’m definitely a fan of a Brussel Sprout 👌 Pair together with meaty pigs in blankets and a sticky honey mustard glaze and you’re onto a winner. They’re crisp on the outside, tender in the middle and full of flavour. Perfect for festive sharing or as a side with a roast.

Ingredients

Method

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Step 1

Thread the skewers, starting with a Brussels sprout, followed by a pig in blanket. Repeat until each skewer has 4 Brussels sprouts and 3 pigs in blankets, finishing with a sprout on the end.

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For

3

M

I

9

Pigs in blankets

12

Brussels sprouts, trimmed

3

Skewers, wooden or metal

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Notes

Don’t overcook the Brussels – a little bite left in them is ideal, and they crisp up beautifully around the edges in the air fryer!

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